Description: Vintage 1983 Ball Blue Book Guide to Home Canning & Freezing 30th Edition, Paperback, 96 pages, published by the Ball Canning Corporation. Cover is clean, notes written on one or two pages and some deckling on a few. Otherwise looks good. Shipping via USPS. Please ask questions regarding this item PRIOR to bidding. Photos are considered to be part of the description, so please view carefully. ALL SALES FINAL. Email me your question and I am happy to respond and provide additional photos if requested. See my other items at my store Vintage by Oona (Deb's Vintage Kitchen): https://www.ebay.com/str/debsvintagekitchen
Price: 19.99 USD
Location: Portland, Oregon
End Time: 2025-01-17T05:42:22.000Z
Shipping Cost: 4 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Place of Publication: United States
Title: Ball Blue Book Easy Guide to Tasty, Thrifty Home Canning and Fre
Publisher: Ball Canning Company
Subject: Food Preservation
Original/Facsimile: Original
Year Printed: 1969
Collectable Canning: Collectable Canning
Collectable Ball Blue Book: Collectable Ball Blue Book
Unit Type: Unit
Language: English
Special Attributes: 28th Edition
Author: Ball Canning Company
Region: North America
Personalized: No
1960s Ball Blue Book: 1960s Ball Blue Book
Country/Region of Manufacture: United States
Unit Quantity: 1
Topic: Canning
