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Understanding Food Science and Technology - Hardcover, by Murano Peter - Good

Description: Understanding Food Science and Technology (Non-InfoTrac Version)by Murano, Peter Description: It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.Product ID: 0534544878-11-1

Price: 77.43 USD

Location: Philadelphia, Pennsylvania

End Time: 2024-11-24T01:18:18.000Z

Shipping Cost: 0 USD

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Understanding Food Science and Technology - Hardcover, by Murano Peter - Good

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Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

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Book Title: Understanding Food Science and Technology (Non-InfoTrac Version)

Number of Pages: 608 Pages

Language: English

Publication Name: Understanding Food Science and Technology

Publisher: Brooks/Cole

Publication Year: 2002

Subject: Nursing / Nutrition, Nutrition, Life Sciences / General

Item Weight: 40.1 Oz

Type: Textbook

Subject Area: Science, Medical

Author: Peter Murano

Format: Hardcover

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