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The Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home

Description: Signed 1st Edition. Tightly bound, lightly worn copy. Not an ex-library copy. Insect and water damage to dust cover. Book in good condition. All proceeds directly support the San Francisco Public Library. We ship from California via USPS Mon, Wed, Fri except holidays. Expedited shipping M-F

Price: 45 USD

Location: San Francisco, California

End Time: 2024-08-23T21:14:32.000Z

Shipping Cost: 0 USD

Product Images

The Saucier

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Book Title: Saucier's Apprentice

Number of Pages: 256 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Item Height: 1 in

Topic: Regional & Ethnic / French, Reference, Courses & Dishes / Sauces & Dressings

Publication Year: 1976

Illustrator: Yes

Genre: Cooking

Item Weight: 18.3 Oz

Author: Raymond Sokolov

Item Length: 9.3 in

Item Width: 6.3 in

Format: Hardcover

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