Description: The Physiology of Taste: Or, Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthelme Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 12.17 USD
Location: Aurora, Illinois
End Time: 2025-01-16T16:42:46.000Z
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Binding: Hardcover
Weight: 2 lbs
Product Group: Book
IsTextBook: No
Original Language: French
Publisher: Random House Children's Books
Publication Year: 1971
Book Title: Physiology of Taste : Or, Meditations on Transcendental Gastronomy
Topic: Essays & Narratives
Number of Pages: Xvi, 443 Pages
Language: English
Illustrator: Yes
Genre: Cooking
Author: Jean Anthelme Brillat-Savarin
Format: Hardcover