Description: This is a rare commemorative edition of the original Fannie Farmer 1896 Cook Book from the Boston Cooking School. It's a first edition and has special attributes that make it a valuable item for collectors. The book is in excellent condition and has been well-preserved, making it a great addition to any collection. It's written in English and has leather binding, which gives it a classic and distinguished look. The publisher, Ottenheimer, is renowned for producing high-quality books. The book covers basic, general cooking topics and has been compiled by Fannie Farmer, a renowned author in the field. Although this book is a commemorative edition published in 2000, it still retains its original charm and value.
Price: 89.99 USD
Location: Saint Joe, Arkansas
End Time: 2024-12-17T04:16:02.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Leather
Language: English
Signed: No
Special Attributes: 1st Edition
Author: Fannie farmer
Region: North America
Publisher: Ottenheimer
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Subject: Cooking
Original/Facsimile: Original
Year Printed: 2000
