Description: The New York Times Cookbook Easy To Use Large Type, Guide To Essential Knowledge. 📝Welcome to the ITEM DESCRIPTION! 📝 Here you will find additional details pertaining to your specific item. If for whatever reason you have any further questions regarding the product, feel free to do so! Please be aware before purchasing: Since this is a Book Lot Bundle Listing, the book may vary in its condition. The checklist is a reference of an overall view of the books as a whole. 📚📚📚 Condition Checklist ☑️ • Marks such as dirt marks, scuffs, smudges, etc..? observed • Corners Condition? Good • Cover Condition? Good • Spine Condition? Very Good **** 🔬Please zoom in/out of all pictures before purchasing as they are part of the description of this item/set. Send us a message with any questions or concerns. **** Return Policy: Your satisfaction is important to us. We accept returns!! Buyer pays for return shipping fees. Shipping: 📪📫📬📭 We mainly have our domestic shipping by USPS MEDIA MAIL OR USPS PRIORITY MAIL. If you can wait for your orders to arrive a little longer, we can certainly change this to USPS RETAIL GROUND or any other shipping methods so you can save on shipping costs. Don’t hesitate to ask if you have any requests that isn’t our main shipping method or if you have any special requests in the packaging process of the product you desire. International buyers – please note: Import duties, taxes, and charges are NOT included in the item price or postage cost. These charges are the buyer's responsibility. 📦 Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying. Feedback Request: Our business will continue to thrive with your feedback. If you are unhappy with any of our products, please contact us so we can resolve any issues that may arise. - Whitewood Team
Price: 12 USD
Location: Union, New Jersey
End Time: 2025-01-22T05:39:18.000Z
Shipping Cost: 10.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: n/a
Book Title: The New York Times Easy To Use Large Type Cookbook
Signed: No
Ex Libris: No
Book Series: n/a
Narrative Type: Nonfiction
Intended Audience: Young Adults, Adults
Inscribed: No
Subject: Cooking, Food & Wine
Vintage: Yes
Personalize: No
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Basic Cooking & Reference
Item Length: 9.5in.
Item Height: 2.3in.
Item Width: 7.7in.
Author: NY Times Staff
Publication Name: NY Times Guide to Essential Knowledge : a Desk Référence for the Curious Mind
Format: Hardcover
Language: English
Features: Revised
Publisher: St. Martin's Press
Publication Year: 2004
Type: Not Available
Item Weight: 64.4 Oz
Number of Pages: 1104 Pages