The New Chesapeake Kitchen by John Shields (2018, Hardcover)

Description: Explore the flavors of the Chesapeake region with "The New Chesapeake Kitchen" by John Shields. This hardcover book features 288 pages of mouth-watering recipes that showcase the unique cuisine of the area. Published by Johns Hopkins University Press in 2018, the book includes dishes ranging from vegetarian options to regional specialties, all with a focus on health and healing. With its beautiful illustrations and detailed instructions, "The New Chesapeake Kitchen" is perfect for both novice and experienced cooks alike. The book measures 10.1 inches in length, 9.2 inches in width, and 0.8 inches in height, and weighs 43.3 ounces. Get ready to embark on a culinary journey through the Chesapeake region with this must-have addition to your kitchen.

Price: 5 USD

Location: Baltimore, Maryland

End Time: 2024-08-21T19:19:45.000Z

Shipping Cost: 0 USD

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All returns accepted: ReturnsNotAccepted

Book Title: New Chesapeake Kitchen

Number of Pages: 288 Pages

Language: English

Publisher: Johns Hopkins University Press

Publication Year: 2018

Topic: Health & Healing / General, Vegetarian, Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States

Item Height: 0.8 in

Illustrator: Yes

Genre: Cooking

Item Weight: 43.3 Oz

Author: John Shields

Item Length: 10.1 in

Item Width: 9.2 in

Format: Hardcover