Description: The Growth of the Fruit and Vegetable Export Industry in Peru by Tatsuya Shimizu This is the first book that analyzes the growth of the Peruvian fresh fruit and vegetable (FFV) export industry from the view point of the industrial development. FORMAT Paperback LANGUAGE English CONDITION Brand New Publisher Description This is the first book that analyzes the growth of the Peruvian fresh fruit and vegetable (FFV) export industry from the view point of the industrial development. Instead of pointing out comparative advantages in production factors such as favorable climate and cheap labor, this book focuses on the strategies of agribusiness companies, industrial organizations, and the public sector in the FFV export industry. The analysis is based on the theoretical frameworks of coordination, integration, and upgrades in value chains, business strategies to overcome seasonality and mitigate risks in agriculture, and cluster development based on joint actions among players in the industry. Based on the field studies with major FFV production and export companies and industrial organizations, the case studies describe specific innovations in management and organizations taken by key actors in the industry. This book can help policymakers in developing countries seek industrial development options basedon agricultural exports. Back Cover This is the first book that analyzes the growth of the Peruvian fresh fruit and vegetable (FFV) export industry from the view point of the industrial development. Instead of pointing out comparative advantages in production factors such as favorable climate and cheap labor, this book focuses on the strategies of agribusiness companies, industrial organizations, and the public sector in the FFV export industry. The analysis is based on the theoretical frameworks of coordination, integration, and upgrades in value chains, business strategies to overcome seasonality and mitigate risks in agriculture, and cluster development based on joint actions among players in the industry. Based on the field studies with major FFV production and export companies and industrial organizations, the case studies describe specific innovations in management and organizations taken by key actors in the industry. This book can help policymakers in developing countries seek industrial development options based on agricultural exports. Table of Contents Chapter 1. Introduction,- Chapter 2. Expansion of FFV export.- Chapter3. From Preserved to Fresh Export.- Chapter 4. Diversification of export crops.- Chapter 5. Joint actions.- Chapter 6. Conclusion. Feature Analyzes growth of Peruvian fresh fruit and vegetable exports Focuses on innovations in management and organization Proposes industrial development based on primary resources Details ISBN9811696284 Author Tatsuya Shimizu Series SpringerBriefs in Economics Language English Year 2022 ISBN-10 9811696284 ISBN-13 9789811696282 Format Paperback Publisher Springer Verlag, Singapore Edition 1st Imprint Springer Verlag, Singapore Place of Publication Singapore Country of Publication Singapore Pages 78 Publication Date 2022-03-24 UK Release Date 2022-03-24 Illustrations 12 Illustrations, color; 4 Illustrations, black and white; XIII, 78 p. 16 illus., 12 illus. in color. Edition Description 1st ed. 2022 DEWEY 338.1740985 Audience Professional & Vocational We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:134960256;
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Format: Paperback
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ISBN-13: 9789811696282
Author: Tatsuya Shimizu
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Book Title: The Growth of the Fruit and Vegetable Export Industry in Peru