Description: 1972 first edition. Hardcover with dust jacket. No missing pages. Duat jacket shows some wear. History and recipes inside.
Price: 10 USD
Location: Brewster, New York
End Time: 2025-01-24T23:32:13.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Great American Ice Cream Book
Signed: No
Book Series: Cooking
Ex Libris: No
Narrative Type: Nonfiction
Item Length: 10 in
Original Language: English
Publisher: Atheneum
Intended Audience: Adults, Young Adults, Ages 9-12
Edition: First Edition
Vintage: Yes
Publication Year: 1973
Format: Hardcover
Language: English
Era: 1950s
Item Height: 2 in
Author: Paul Dickson
Features: Dust Jacket
Genre: Cookbooks, Education
Topic: Cooking
Country/Region of Manufacture: United States
Item Width: 8 in
Item Weight: 15 oz
Number of Pages: 210 pages
