Description: Used - Acceptable This item is fairly worn, but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn corners, bends, tears, small stains, and partial water damage. All pages and the cover are intact, but the dust cover may be missing, if applicable. Pages may include excessive notes and highlighting, but the text is not obscured or unreadable. Satisfaction Guaranteed. The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh pro ISBN-13 : 9781440504686 Book
Price: 7 USD
Location: Logan, Utah
End Time: 2025-02-03T04:05:31.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Root Cellaring Book : Learn to Store, Cook, and Preserve Fresh Produce All Year Round!
Number of Pages: 304 Pages
Language: English
Publisher: Adams Media Corporation
Topic: House Plants & Indoor, Agriculture / Agronomy / Crop Science, General, Methods / Canning & Preserving
Item Height: 0.7 in
Publication Year: 2011
Genre: Cooking, Technology & Engineering, Gardening
Item Weight: 19.2 Oz
Author: Catherine Abbott, Shinn Meghan
Item Length: 9.2 in
Book Series: Everything® Ser.
Item Width: 8 in
Format: Trade Paperback
