Description: The product is a hardcover book titled "The Epicurean" by Charles Ranhoffer, a chef at Delmonico's in New York City. Published by Hotel Monthly Press in Illinois in 1920. This book is over 100 yrs old and in excellent condition. Would make a unique gift for a cooking lover
Price: 175 USD
Location: Azle, Texas
End Time: 2025-01-23T22:10:18.000Z
Shipping Cost: 13.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: Illinois
Language: English
Author: Charles Ranhoffer
Publisher: Hotel Monthly Press
Topic: Basic, General Cooking
Unit Quantity: 1
Country/Region of Manufacture: United States
Subject: Culinary Art
Character Family: Culinary Art
Year Printed: 1920
