The Complete Book of Homemade Ice Cream, Milk Sherbet, and Sherbe

Description: Book

Price: 6.74 USD

Location: Mishawaka, Indiana

End Time: 2024-12-22T05:35:00.000Z

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Publication Name: Saturday Review Press

Publication Year: 1972

Publisher: Saturday Review Press

Topic: Courses & Dishes / Ice Cream, Ices, Etc.

Book Title: Complete Book of Homemade Ice Cream, Milk Sherbet, and Sherbet

Number of Pages: 228 Pages

Language: English

Illustrator: Yes

Genre: Cooking

Author: Carolyn Anderson

Format: Hardcover