Description: Discover the secrets of salad making with "The Art of Salad Making" by Carol Truax. This 1968 hardcover book features English language and is published by Doubleday. With a focus on cooking and food, this cookbook is perfect for anyone interested in the topic. Explore the world of salads and learn how to create delicious and healthy dishes with this classic cookbook. Whether you're a beginner or an experienced chef, "The Art of Salad Making" is a must-have addition to your kitchen. Get your hands on this timeless piece of culinary literature today.
Price: 17 USD
Location: Hammond, Louisiana
End Time: 2024-12-20T20:29:23.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1968
Format: Hardcover
Language: English
Book Title: The Art of Salad Making by Carol Truax (1968, Hardcover)
Author: Carol Traux
Publisher: Doubleday
Genre: Cookbooks, Food & Drink
Topic: Books, Cooking, Food
