Description: Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] A groundbreaking tour of Southern craft bakeries featuring more than 75 rich, grain-forward recipes, from one of the leaders of the cold stone-milled flour movement in the South. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY GARDEN & GUN I felt like I was there, on the journey with Jennifer Lapidus herself, as I read her beautifully written book.Peter Reinhart, author of The Bread Bakers Apprentice At Carolina Ground flour mill in Asheville, North Carolina, Jennifer Lapidus is transforming bakery offerings across the southern United States with intensely flavorful flour, made from grains grown and cold stonemilled in the heart of the South. While delivering extraordinary taste, texture, and story, cold stone-milled flour also allows bakers to move away from industrial commodity flours to create sustainable and artisanal products. In Southern Ground, Lapidus celebrates the incredible work of craft bakers from all over the South. With detailed profiles on top Southern bakers and more than seventy-five highly curated recipes arranged by grain, Southern Ground harnesses the wisdom and knowledge that the baking community has gained. Lapidus showcases superior cold stone-milled flour and highlights the importance of baking with locally farmed ingredients, while providing instruction and insight into how to use and enjoy these geographically distinct flavor-forward flours. Southern Ground is a love letter to Southern baking and a call for the home baker to understand the source and makeup of the most important of ingredients: flour. Fast and Free Shipping We get your order shipped out the same day or within 1-business day and delivered to your doorstep as quickly as possible. Competitive Pricing With our dynamic pricing model, our prices are always competitive. Our prices are some of the lowest that you will find on the internet. Rest assured that you're getting a good deal when purchasing with us. 30-day Money Back Guarantee We are committed to making sure that you leave this transaction satisfied. If you're unhappy with the product for any reason, you may return it back for your money-back or a replacement within 30 days. No questions asked!
Price: 20.45 USD
Location: Indian Trail, North Carolina
End Time: 2025-01-11T07:38:16.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
MPN: 9781984857484
Brand: Ten Speed Press
Style: ABIS_BOOK
Color: Navy
Book Title: Southern Ground : Reclaiming Flavor Through Stone-Milled Flour [A Baking Book]
Number of Pages: 288 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2021
Topic: General, Regional & Ethnic / American / Southern States, Courses & Dishes / Pastry, Methods / Baking
Item Height: 1.1 in
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 45.9 Oz
Author: Jennifer Lapidus
Item Length: 10.3 in
Item Width: 9.3 in
Format: Hardcover