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Sephardic Cookbook Los Angeles California Jewish COOKING THE SEPHARDIC WAY

Description: Author: Sephardic Sisterhood, Temple Tifereth Israel. Editor: Pearl Roseman. Co-Editor: Regina Arditti Title: Cooking The Sephardic Way Illustrator: Allegra Wasserman Place: Los Angeles, California Date: 1971 Pages: A-H,126,4,A-L Binding: Plastic Comb Bound Wraps Dimensions: 6.5 x 8.75 x .8 (.9 lbs) Condition: VERY GOOD blind stamp on title page Book Id: MAIN030366I Try: Spinach Turnovers (Fortunee Carmona, from mother-in-law, Fannie Carmona, Istanbul, Turkey), Eggplant-Tomato and Meat Turnovers (Rosina Haim, Izmir, Turkey), Leek Souffle (Jean Tiger, from mother, Mathilda Caraco, Brusa, Turkey), Eggs and Bulghur Garlic Soup (Linda Notrica, Istanbul, Turkey), Tomato-Salmon Souffle (Sarah Cohen, Izmir, Turkey), Exotic Couscous Stew (Yolande Alcana, Recipe from Tangiers), Chicken with Spinach Patties (Irene Rugeti, from mother, Miriam Gattegno, Salonika, Greece), Sweet-Sour Small White Onions (Jessie Caraco, Istanbul, Turkey), Arabic-Sephardic Potato Casserole (Zafira Sacal, Mexico City, and Damascus, Syria), Crisp Honeyed Pastry (Rosina Haim, from mother-in-law, Rachelle Haim, Salonika, Greece), Jellied Orange Peel (Dora Olivebaum, Jerusalem, Israel, and Iderne, Turkey), Turkish Coffee (Jessie Caraco, from mother-in-law, Rebecca Tovi Caraco, Brusa, Turkey), Tunisian Relish (Stella Rugeti, from father, Lalou Bramy, Tunisia), Melon Seed Milk (Liane Donnell, Rhodes, Greece), Matzo Pancakes with Nuts (Betty Albala, Kastoria, Greece), etc

Price: 184.99 USD

Location: Pasadena, California

End Time: 2025-01-11T22:08:20.000Z

Shipping Cost: 0 USD

Product Images

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

Cookery Topic: Community Recipe Collections

Book Title: Cooking The Sephardic Way

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Original Language: English

Publisher: Sephardic Sisterhood, Temple Tifereth Israel

Intended Audience: Adults

Inscribed: No

Personalize: No

Publication Year: 1971

Type: Cookbook

Format: Plastic Comb Bound Wraps

Language: English

Era: 1970s

Country: USA

Personalized: No

Author: Pearl Roseman

Genre: Cookbooks

Country/Region of Manufacture: United States

Topic: Cooking, Community Recipe Collections, Jewish Cuisine

Subjects: Food & Drink; Cooking

Number of Pages: A-H, 126, 4, A-L

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