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Seafood Cookbook: Re-imagine Seafood With Delicious and Unique Catfish Recipes (

Description: Seafood Cookbook by Carmen Robinson Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.Here is a preview of the recipes you will learn: - Easy baked tilapia- Butter, garlic, and tomatoes tilapia- Spicy garlic tilapia- Almonds and lemons tilapia- Monterey shrimp- Italian parmesan shrimp- Louisiana shrimp- Chinese seafood-balls soup- Seafood bay soup- Delusional spaghetti seafood soup- Snowy seafood soup- Seafood noodles soup- Much, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! FORMAT Paperback CONDITION Brand New Details ISBN1990169848 Author Carmen Robinson Pages 198 Publisher Alex Howard Year 2021 ISBN-10 1990169848 ISBN-13 9781990169847 Publication Date 2021-01-03 UK Release Date 2021-01-03 Format Paperback Imprint Alex Howard Subtitle Re-imagine Seafood With Delicious and Unique Catfish Recipes (Become a Seafood Expert With Seafood Recipes) Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:131018688;

Price: 28.9 AUD

Location: Melbourne

End Time: 2025-02-06T22:08:46.000Z

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Seafood Cookbook: Re-imagine Seafood With Delicious and Unique Catfish Recipes (

Item Specifics

Restocking fee: No

Return shipping will be paid by: Buyer

Returns Accepted: Returns Accepted

Item must be returned within: 30 Days

ISBN-13: 9781990169847

Type: Does not apply

Book Title: Seafood Cookbook: Re-imagine Seafood With Delicious and Unique Catfish Recipes (Become a Seafood Expert With Seafood Recipes)

Item Height: 229mm

Item Width: 152mm

Author: Carmen Robinson

Format: Paperback

Language: English

Topic: Cooking, Cooking by Ingredient

Publisher: Alex Howard

Publication Year: 2021

Genre: Food & Drink

Item Weight: 272g

Number of Pages: 198 Pages

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