Description: Indulge yourself in the world of Colonial cuisine with this fascinating book, "Revolutionary Recipes" by Patricia B. Mitchell. This trade paperback edition, published in 1991 by Mitchells, features a revised edition of the book that will transport you to the kitchen of the American Revolution. With a focus on regional and ethnic American cooking, this book offers a wealth of recipes that will give you a taste of the past. Written in English, this cookbook is perfect for anyone interested in cooking and American history. So, grab your apron and let's get cooking! ***Please examine the photographs closely as these are part of the description. *** Feel free to email me with questions or comments. I will do my best to answer or send additional pictures if needed.
Price: 5.97 USD
Location: Wichita Falls, Texas
End Time: 2024-11-30T14:25:11.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Type: Paperback
Publisher: Mitchells
Topic: Regional & Ethnic / American / General
Publication Year: 1991
Book Title: Revolutionary Recipes
Language: English
Features: Revised
Genre: Cooking
Author: Patricia B. Mitchell
Format: Trade Paperback
