Description: Light in sodium. 50% Less sodium that our regular chili. Responding to customer requests, our chefs have created a line of Light in Sodium chili with all the flavor and goodness of our regular chili, but containing 50% less sodium. Contains 340 mg of sodium compared to 680 mg in regular medium chili. Chili is fun food - hearty, substantial and just plain good eating. From its modest beginnings in San Antonio, Texas (before Texas was a state) chili has spread far and wide. Medium Chili, made from organic red beans and tofu in a flavorful Mexican sauce, will satisfy those who want the taste of chili, but not the heat. No trans fat. No added MSG. No preservatives. No GMOs; no bioengineered ingredients. Organic. Certified organic by QAI. Vegan. Twelve 14.7-oz cans of Amy’s Organic Medium Vegan Chili, Light in Sodium with 50 percent less sodium than regular chili Vegetarian chili made from organic red beans and tofu simmered in a thick, flavorful Mexican-style broth for delicious, quick meals without compromise This canned chili contains 29g of plant based protein and 14g of fiber per serving; Amy’s chili with beans is Non-GMO, -Certified Organic, Gluten Free, Dairy Free, Vegan and Certified for high-quality, plant based food everyone can enjoy Convenient and easy to prepare, heat Amy’s organic chili in a microwave safe bowl for 2 minutes or heat in a saucepan on the stove and stir occasionally for hearty, ready made meals Since 1987, Kitchen produces delicious, convenient vegetarian food for people who are sometimes too busy to cook
Price: 78.9 USD
Location: Derby, Connecticut
End Time: 2025-01-25T08:51:28.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Size: 14.7 Ounce (Pack of 12)
Package Dimensions LxWxH: 12.68x8.94x4.53 Inches
Weight: 12.92 Pounds
Type: Does not apply
Brand: Amy's
Product: Does not apply
