Description: NEW Cookbook Hardback 2022 Art Culinaire 143 Professional Chef EBay has limited the number of "identical" books that will appear in their "Best Match" search for any one seller. In order to see all of the BOOKS I have up for bids, please select ANY search sorting OTHER THAN "Best Match". 2022 Art Culinaire 143 Four times a year, Art Culinaire magazine profiles the work of leading chefs and food and drink professionals with an eye to keeping other pros up-to-date on creativity within the industry. Chefs featured in this issue include: Roberto Alcocer of Valle in Oceanside, CA * Dave Beran of Pasjoli in Santa Monica, CA * Anthony Andiario of Andiario in West Chester, PA * Brandon Cunningham and Krystle Swenson of Social Haus and Green O in Greenough, MTStill in original shrinkwrap. I do NOT use "Stock Photos". Every item I sell has an individual scanned picture so you can see what you are REALLY getting. I have other COOKBOOKS up for bids as well as other books and will happily combine shipping to reduce postage costs for the bidder. I combine shipping. Check out my auctions, maybe you'll find something you didn't know you needed. ********************************************************************************* Shipping charges: If the item is not as advertised, I will pay return shipping. Item condition: Upon receipt by the seller, item must be in the same condition as shown in its pictures. Buyer can re-use the packing materials & the original mailing box. Restocking fee: There is a $1 restocking fee unless the item was wrongly described. Refund: Money will be refunded upon receipt of item. Listing and template services provided by inkFrog
Price: 19.99 USD
Location: Arab, Alabama
End Time: 2024-11-19T03:21:46.000Z
Shipping Cost: 5 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Author: Art Culinaire
Book Title: 2022 Art Culinaire 143
Language: English
Topic: Cooking
Format: Hardcover
Publisher: Art Culinaire
Genre: Cooking
Book Series: Art Culinaire
Publication Year: 2022
Type: Cookbook
Narrative Type: Nonfiction
Intended Audience: Adults