Description: Lot of 7 vintage cookbooks from the 50’s 60’s and 70’s. Recipes for desserts, cookies, pies, bars, and more. All show shelf wear and cooking splash discolorations. - Betty Crocker’s Cooky Book. First edition, 7th printing, 1963. Glue on binding has deteriorated, but binding is still attached. Very gently used inside, no markings, no missing or torn pages. - Our Favorite Desserts: Favorites From Home Economics Teachers, 2000 Favorite Recipes. 1962. Spiral binding intact, front in good condition. Cover and possibly several pages missing in the back. Other than that, no major issues. Pages mostly clean, no markings inside - McCalls Cookie Collection, 1965. Wonderful mid century illustrations, very bright. No missing or torn pages. Inscription on title page, otherwise no markings - Better Homes and Gardens All Time Favorite Pies! 1978. No missing or torn pages, no markings inside - Farm Journal’s Complete Pie Cookbook: 700 Best Dessert and Main Dish Pies in the Country, 1965. Binding is a little wonky toward the back, several pages have detached but none appear to be missing. No markings inside - Hershey’s 1934 Cookbook: Revised and Expanded with Chocolate Recipes Brought Up To Date for Use in Today’s Kitchen. 8th printing, 1971. Name written on first page, otherwise clean inside. No missing or torn pages - Holiday Party Desserts, Peter Pauper Press 1956. Writing on inside dust cover and first page, otherwise clean inside. No missing or torn pages
Price: 28 USD
Location: Gold Beach, Oregon
End Time: 2024-11-30T20:34:02.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Dessert Cookbook Lot
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Vintage Books
Intended Audience: Young Adults, Adults
Vintage: Yes
Type: Cookbooks
Language: English
Author: Mixed Authors
Features: Illustrated
Genre: Antiquarian & Collectible, Cookbooks, Food & Drink
Topic: Cooking, Cooking by Ingredient, Cooking for Children, Desserts, National Cooking, Regional Cooking, Holiday Cooking, Cookies, Pies
Country/Region of Manufacture: United States