Description: Photos Show the THREE Softcover Cookbooks You Will Receive. ALL are written by Barbara Swell and Published by Native Ground Music. 1) "The 1st American Cookie Lady, Recipes from a 1917 Cookie Diary," 152 Pages. 2005 2) "Aunt Barb's Bread Book, Yesterday's Breads for Today's Kitchens," 72 Pages. 2011. 3) " Secrets of The Great Old-Timey Cooks, Historic recipes, Lore & Wisdom," 72 Pages. 2015. Condition: Clean with very light wear that varies by book. ** FREE MEDIA MAIL SHIPPING ** iapcL
Price: 23.7 USD
Location: Vicksburg, Michigan
End Time: 2024-10-05T19:36:03.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Cookie Lady, Bread Book, Secrets of Old-Timey Cooks
Signed: No
Custom Bundle: Yes
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Native Ground Music, Incorporated
Intended Audience: Adults
Inscribed: No
Edition: Varies by book
Vintage: No
Personalize: No
Publication Year: 2006
Type: Cookbook
Format: Trade Paperback
9781883206628: 9781883206376
Language: English
Personalized: No
Author: Barbara Swell
Features: Illustrated, THREE Cookbooks
Genre: Cooking
Topic: Historic Recipes, Cookies, Breads
Country/Region of Manufacture: United States
