Description: loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance. The banana bread loaf pan is coated with white ceramic coating, non-stick and non-residue, BPA free, provides excellent food release and easy clean up. No-textured bottoms or sides, it will resist stains, odors, and scratches and is also easy to clean. Oven was safe to 400 ℉. Enamelware is NOT intended for microwave use. Hand washes only. The size of this bread baking pan is perfect for baking babka, banana bread, or a sandwich-worthy sourdough loaf. Not just for quick bread and yeasted loaves, but also for babkas, pound cakes, coffee cakes, and freezing ice cream. Baking Dimensions - 12 x 4.5 x 2.7 inches. The narrow base allows for more vertical expansion, allowing for a taller loaf.
Price: 33.5 USD
Location: Brentwood, New York
End Time: 2024-12-03T12:35:12.000Z
Shipping Cost: 0 USD
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All returns accepted: ReturnsNotAccepted
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Color: White
Size: Loaf Pan
Package Dimensions LxWxH: 13.74x6.46x3.62 Inches
Weight: 1.39 Pounds
Type: Does not apply
Brand: Webake