Description: In good condition. Book has some creases along the spine. See pictures for details. Discover the vibrant and diverse flavors of the Middle East with "Jerusalem: A Cookbook" by acclaimed chefs Yotam Ottolenghi and Sami Tamimi. This hardcover edition is a celebration of the rich culinary heritage of Israel, featuring recipes that showcase the region's fresh ingredients and cooking techniques. With 320 pages of mouth-watering dishes, this cookbook is a must-have for food enthusiasts who love to explore the flavors of the Mediterranean and the Middle East. From savory stews to vibrant salads, "Jerusalem" is a culinary journey that will inspire your taste buds and your cooking creativity.
Price: 15 USD
Location: Liberty, Missouri
End Time: 2025-01-10T18:15:26.000Z
Shipping Cost: 4.99 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Jerusalem : a Cookbook
Number of Pages: 320 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2012
Topic: Specific Ingredients / Natural Foods, Regional & Ethnic / Mediterranean, Regional & Ethnic / Middle Eastern, Middle East / Israel
Item Height: 1 in
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 47.9 Oz
Item Length: 10.9 in
Author: Yotam Ottolenghi, Sami Tamimi
Item Width: 8 in
Format: Hardcover
