Description: Jams, Jellies, Pickles and Preserves: Gifts From Nature Series: Making th - GOOD Product Id:184215785X Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 7.95 USD
Location: Montgomery, Illinois
End Time: 2024-09-17T22:34:26.000Z
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Item must be returned within: 30 Days
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Book Title: Jams, Jellies, Pickles and Preserves : Making the Most of Seasonal Vegetables, Fruits and Flowers
Item Length: 8.6in
Item Height: 0.2in
Item Width: 9.3in
Author: Helen Sudell
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Fruit, General, Methods / Canning & Preserving
Publisher: Anness Publishing
Publication Year: 2003
Genre: Cooking
Item Weight: 9.8 Oz
Number of Pages: 64 Pages