Description: Irish Pubs In America: History, Lore and Recipes by Robert Meyers with Ron Wallace Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Dust jacket wrapped in protective sleeve. Secure packaging for safe delivery.
Price: 107 USD
Location: Aurora, Illinois
End Time: 2024-12-15T01:50:06.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Binding: Hardcover
Weight: 3 lbs
Product Group: Book
IsTextBook: No
Publisher: Deeds Publishing
Book Title: Irish Pubs in America : History, Lore and Recipes
Publication Year: 2013
Topic: Food, Lodging & Transportation / Restaurants, Regional & Ethnic / Irish
Number of Pages: 336 Pages
Language: English
Illustrator: Yes
Genre: Travel, Cooking
Author: Ron Wallace, Robert Meyers
Format: Hardcover
