Description: How to Make Candy - A Guide to Making Homemade Confectionary - Boiled Sweets, Taffies, Fruit Candies, Butterscotch, Fondants, Creams and More, ISBN 1365138003, ISBN-13 9781365138003, Like New Used, Free shipping in the US
Price: 16.88 USD
Location: Jessup, Maryland
End Time: 2025-01-02T14:56:49.000Z
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Book Title: How to Make Candy - a Guide to Making Homemade Confectionary - Boiled Sweets, Taffies, Fruit Candies, Butterscotch, Fondants, Creams and More
Number of Pages: 98 Pages
Language: English
Publisher: Lulu Press, Inc.
Publication Year: 2016
Item Height: 0.2 in
Topic: General
Illustrator: Yes
Genre: Cooking
Item Weight: 6.6 Oz
Item Length: 9 in
Author: Jane L. Harmond
Item Width: 6 in
Format: Trade Paperback
