Hometown Cooking in New England by Taylor, Sandra

Description: The product is a paperback book titled "Hometown Cooking in New England : the Very Best Recipes from Community Cookbooks" by Sandra J. Taylor. Published by DownEast Books in 1998, this trade paperback features illustrations by Paul Hoffman. The book focuses on regional and ethnic cooking, specifically American cuisine from New England, and includes a collection of recipes gathered from community cookbooks in the area. With a weight of 1 lb and dimensions of 8.9 inches in length, 6 inches in width, and 0.9 inches in height, this book makes for a delightful addition to any cooking enthusiast's collection.

Price: 8 USD

Location: Corning, Ohio

End Time: 2025-01-23T17:02:37.000Z

Shipping Cost: 4.63 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Paperback

Product Group: Book

Weight: 1 lbs

IsTextBook: No

Book Title: Hometown Cooking in New England : the Very Best Recipes from Community Cookbooks

Language: English

Publisher: DownEast Books

Topic: Regional & Ethnic / American / New England

Publication Year: 1998

Item Height: 0.9 in

Illustrator: Yes, Hoffman, Paul

Features: Reprint

Genre: Cooking

Item Weight: 21.8 Oz

Item Length: 8.9 in

Author: Sandra J. Taylor

Item Width: 6 in

Format: Trade Paperback