Description: Indulge in the world of fine dining with this complete year of Gourmet Magazine's 12 issues from 1975. Explore the culinary arts with each monthly issue, filled with articles on cooking, food, and related topics. Written in English, this magazine is a must-have for any food enthusiast or professional chef. Immerse yourself in the vibrant culture of food and discover the latest trends in the industry. With a focus on quality content and engaging topics, this magazine is sure to captivate readers of all backgrounds. Add this 1975 Gourmet Magazine collection to your personal library and experience the joy of reading about delicious food and exciting recipes. Condition overall is Good. The exception is May which has lost its staples and come apart. Several pages may be missing. See Photos for more detail.
Price: 25.98 USD
Location: Newport, New York
End Time: 2025-01-13T10:28:38.000Z
Shipping Cost: N/A USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Month: January, February, March, April, May, June, July, August, September, October, November, December
Publication Year: 1975
Language: English
Publication Frequency: Monthly
Publication Name: Gourmet
Genre: Cooking
Topic: Food