Description: �Going Native?': Settler Colonialism and Food (Food and Identity in a Globalising World) [Hardcover] Ranta, Ronald; Col�s, Alejandro and Monterescu, Daniel Product Overview This volume offers a comparative survey of diverse settler colonial experiences in relation to food, food culture and foodways - how the latter are constructed, maintained, revolutionised and, in some cases, dissolved. What do settler colonial foodways and food cultures look like? Are they based on an imagined colonial heritage, do they embrace indigenous repertoires or invent new hybridised foodscapes? What are the socio-economic and political dynamics of these cultural transformations? In particular, this volume focuses on three key issues: the evolution of settler colonial identities and states; their relations vis-à-vis indigenous populations; and settlers’ self- indigenisation – the process through which settlers transform themselves into the native population, at least in their own eyes. These three key issues are crucial in understanding settler-indigenous relations and the rise of settler colonial identities and states. Read more Details Publisher : Palgrave Macmillan; 1st ed. 2022 edition (July 22, 2022) Language : English Hardcover : 289 pages ISBN-10 : 3030962679 ISBN-13 : 78 Item Weight : 1.12 pounds Dimensions : 6.25 x 0.75 x 8.75 inches Best Sellers Rank: #4,618,704 in Books (See Top 100 in Books) #3,921 in Sociology of Class #4,024 in Sociology & Religion #4,107 in Sociology of Religion #3,921 in Sociology of Class #4,024 in Sociology & Religion We have been selling used books since 2012, and we've learned that the most important thing is doing good business. Honesty is our policy. Free Shipping We ship worldwide. We have multiple warehouses around the world, so please note the extended handling time on certain listings.
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ISBN: 3030962679
ISBN10: 3030962679
ISBN13: 9783030962678
EAN: 9783030962678
MPN: does not apply
Brand: NA
GTIN: 09783030962678
Book Title: Going Native? Settler Colonialism and Food
Number of Pages: Xii, 277 Pages
Language: English
Publisher: Springer International Publishing A&G
Topic: Food Science, Sociology / General, General, Customs & Traditions
Publication Year: 2022
Illustrator: Yes
Genre: Technology & Engineering, Social Science, History
Item Weight: 17.9 Oz
Item Length: 8.3 in
Author: Alejandro Colas
Item Width: 5.8 in
Book Series: Food and Identity in a Globalising World Ser.
Format: Hardcover
