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Price: 11.4 USD
Location: Walnut Grove, Missouri
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Item Length: 0.4in
Item Height: 0.4in
Item Width: 0.4in
Author: National Restaurant National Restaurant Association
Publication Name: Foundations of Restaurant Management and Culinary Arts : Level 2
Format: Hardcover
Language: English
Publisher: Pearson Education
Publication Year: 2010
Type: Textbook
Item Weight: 66.2 Oz
Number of Pages: 864 Pages
