Description: Ships Via Insured, Trackable USPS Priority MailCraft of Cooking:Notes and Recipes from a Restaurant Kitchenby Tom ColicchioFrom the Top Chef Judge and Restaurateur Recipes and Stories from NYC Flagship Craft ISBN 9780609610503 Excellent Condition FIRST EDITION Complete with Crisp, Shiny Dust Jacket Little to No Sign of WearEssential for a Top Chef Fan or Colicchio Cooking Enthusiast
Price: 13 USD
Location: Rancho Santa Margarita, California
End Time: 2025-01-20T20:04:00.000Z
Shipping Cost: 9 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Type: cookbook
Format: Hardcover
Language: English
Book Title: The Craft of Cooking
Book Series: Historical
Author: Tom Colicchio
Features: 1st Edition, Dust Jacket
Original Language: English
Publisher: Clarkson Potter / Ten Speed Press
Genre: cookbooks food restaurants
Country/Region of Manufacture: United States
Topic: Cooking, cooking food restaurants
