Description: Title: Cold-Smoking & Salt-Curing Meat, Fish, & GameAuthor: A. D. Livingston Published: 2011Publisher: Lyons PressISBN: 9781599219820Condition: Book has wear to the outside and pages.
Price: 9.98 USD
Location: Louisville, Kentucky
End Time: 2024-11-24T23:37:47.000Z
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Brand: N/A
Color: Multicolor
ISBN: 9781599219820
Book Title: Cold-Smoking and Salt-Curing Meat, Fish, and Game
Number of Pages: 192 Pages
Language: English
Publisher: Globe Pequot Press, T.H.E.
Topic: Animals / Fish, Methods / General, Methods / Outdoor, General
Publication Year: 2010
Illustrator: Yes
Genre: Nature, Cooking
Item Weight: 0.5 Oz
Item Length: 8.5 in
Author: A. D. Livingston
Item Width: 5.5 in
Format: Trade Paperback
