Description: Since its original publication a quarter-century ago, The Cancer Prevention Diet has been one of the most popular guides to the prevention and relief of society's most feared disease. Drawing on the most up-to-date cancer research, Michio Kushi and Alex Jack present a dietary program that can be implemented safely and simply at home, at a fraction of the cost of usual meals and medical care. This completely revised and updated twentyfifth anniversary edition includes: • Broader dietary guidelines and new recipes• New research on the twenty most frequent types of cancer • New ways to combine macrobiotics with chemotherapy, radiation, and more • The latest statistics, studies, and treatments • The role of positive emotions in the healing process.
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Location: Tulsa, Oklahoma
End Time: 2024-11-11T22:26:43.000Z
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Book Title: Cancer Prevention Diet : The Macrobiotic Approach to Preventing a
Personalized: No
Number of Pages: 608 Pages
Language: English
Publication Name: Cancer Prevention Diet : Revised and Updated
Publisher: ST. Martin's Press
Item Height: 1.8 in
Publication Year: 2009
Subject: Health & Healing / Cancer, Preventive Medicine, Diet & Nutrition / Macrobiotics
Features: Revised
Item Weight: 20.5 Oz
Type: Textbook
Author: Michio Kushi, Alex Jack
Item Length: 9.2 in
Subject Area: Cooking, Health & Fitness, Medical
Item Width: 6.2 in
Format: Trade Paperback