Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Book Of VegetablesISBN13:9781445510187ISBN10:1445510189Author:Authors, Various (Author)Description:This Is A Delicious Read For Any Vegetarian Or Cookery Enthusiast And Includes Much Information That Is Still Useful And Practical Today Contents Include: Vegetable Appetizers And Soups, Vegetables From A To Z, Vegetable Main-Dish Combinations, Cooking With Canned And Packaged Vegetables, Cooking With Frozen Vegetables, Cooking Vegetables Outdoors, Vegetable Relishes, Sauces For Vegetables Many Of The Earliest Books, Particularly Those Dating Back To The 1900S And Before, Are Now Extremely Scarce And Increasingly Expensive We Are Republishing These Classic Works In Affordable, High Quality, Modern Editions, Using The Original Text And Artwork Binding:Paperback, PaperbackPublisher:HERVEY PRPublication Date:2010-08-04Weight:0.21 lbsDimensions:0.16'' H x 8.5'' L x 5.51'' WNumber of Pages:68Language:English
Price: 28.22 USD
Location: USA
End Time: 2025-01-23T18:20:36.000Z
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Book Title: Book of Vegetables
Item Length: 8.5in.
Item Height: 0.2in.
Item Width: 5.5in.
Author: Not Available
Format: Trade Paperback
Language: English
Topic: General
Publisher: Read Books
Publication Year: 2010
Genre: Cooking
Item Weight: 3.5 Oz
Number of Pages: 68 Pages