Description: Ball Blue Book: Guide to Home Canning, Freezing & Dehydration 1998 Edition Ball BLUE BOOKGUIDE TO HOME CANNING, FREEZING & DEHYDRATION Volume IPublished by Alltrista Corporation and Ball CorporationCopyright 1995, 1997, 1998Printed in the U.S.A. Softcover book8 ⅜ x 10 ⅞ inches120 pages See the photos for the ContentsIllustratedWith an Index This book is in good condition. No marks are observed, no owner’s name. The binding is good and tight. The cover has some light shelf/edge wear. Please see the photos.
Price: 19.55 USD
Location: Salem, Oregon
End Time: 2024-11-17T12:59:51.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Ball Blue Book: Guide to Home Canning, Freezing & Dehydration
Narrative Type: Nonfiction
Publisher: Alltrista Corporation and Ball Corporation
Original Language: English
Intended Audience: Young Adults, Adults
Publication Year: 1998
Format: Paperback
Language: English
Era: 1970s
Author: Ball Corporation
Features: Illustrated
Genre: Food & Drink
Topic: Canning, Cooking, Food Preserving, Recipes
Country/Region of Manufacture: United States
