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Location: Rockford, Illinois
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Item must be returned within: 30 Days
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Book Title: Baking Bread at Home : Traditional Recipes from Around the World
Number of Pages: 120 Pages
Language: English
Publisher: Rizzoli International Publications, Incorporated
Publication Year: 1996
Topic: General, Courses & Dishes / Bread
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 22.4 Oz
Author: Tom Jaine
Item Length: 9.6 in
Item Width: 9.2 in
Format: Hardcover