Authentic Special Soy Sauce 500ml Shodoshima YAMAROKU KIKU/TSURU Shoyu set Japan

Description: Description Brand : YAMAROKU SHOYU Product name : KIKU BISHIO 500 ml & TSURU BISHIO 500ml Shoyu set From JAPAN Here is the English translation of the text you provided:"A set of two representative soy sauces from Yamalok Soy Sauce. Kikuko soy sauce, a rich soy sauce made from black soybeans in Tamba (Kiku Shoyu), and Tsuru soy sauce, a long-aged soy sauce with a distinct re-brewing process (Tsuru Shoyu).Each sauce has a clear personality, making it enjoyable to compare them. Use Kiku Shoyu for meat you want to enjoy with salt or wasabi, savoring the delicate flavor of the meat. Enhance the richness of Tsuru Shoyu by drizzling it over tuna sashimi. KIKU BISHIO (Shoyu) 菊醬"Made from concentrated black soybeans, it combines a light and crisp taste with a refreshing finish. Using Tamba black soybeans, it offers a subtle umami with a hint of sweetness and richness that lingers in the mouth. Highly recommended for delicious meats that you want to enjoy with a sprinkle of salt." A light and crisp taste with richnessConcentrated soy sauce with a focus on quality ingredients"Kiku bishio" is a traditional soy sauce that emphasizes high-quality ingredients, bringing out a light and crisp taste with richness, along with a subtle sweetness and depth that lingers in the mouth. The main ingredients include flavorful large-sized "Tamba black soybeans," and for wheat, "Sanuki no Yume 2009" from Kagawa Prefecture, renowned for udon, is used. With its light and elegant flavor, noble aroma, and clear color, it is not only suitable as a dipping soy sauce but also ideal for dishes where you want to beautifully enhance the color, such as vegetable simmered dishes." Ingredients:Black soybeans・・・Large-sized Tamba black soybeans, almost too precious to use for soy sauceWheat・・・Kagawa-produced wheat, "Sanuki no Yume 2009"Salt・・・Clean sea salt from Mexico, "Tennenshio" (sun-dried salt)Flavoring Ingredients:・・・Clear water and air from ShodoshimaProduction Method: Natural fermentation and wooden barrel brewingConcentrated soy sauce brewed in large cedar barrelsAging period approximately 2 years Pressing: After natural filtration, slow pressing is performed by applying weight.TSURU BISHIO (Shoyu) 鶴醬"A rich type with an extended period of re-fermentation. It boasts a long-term matured, fragrant aroma, and a deep richness. Perfect for tuna sashimi, using as a wasabi soy sauce for meat, and even trying it drizzled over vanilla ice cream for a sophisticated twist. Deep richness and mellownessA double-brewed soy sauce with increased ingredients and aging timeUnveil a rich taste and aroma that instantly spreads in the mouth."Tsuru Shoyu" is the masterpiece of Yamalok Soy Sauce that pursues 'deep richness and mellowness' to the utmost. Using the 'double-brewing method,' this soy sauce is crafted by returning aged soy sauce, matured for 1 to 2 years, back into barrels. In the second brewing, soybeans and wheat are added to the soy sauce instead of brine, and the mixture is aged for an additional 2 to 3 years. By incorporating double the ingredients and time, nurturing it slowly with the power of nature, and utilizing the reduced salt content from the aged soy sauce in place of brine, this process brings out an unprecedented deep richness, aroma, and mellowness." Ingredients:Soybeans・・・Domestic "Enrei"Wheat・・・Hokkaido-produced "Haruyutaka", "Yumekara", "Haru yo Koi"Salt・・・Clean sea salt from Mexico, "Tennenshio" (sun-dried salt)Flavoring Ingredients: Clear water and air from ShodoshimaProduction Method:Natural fermentation and wooden barrel brewing Soy sauce brewed in large cedar barrels Aging period approximately 4 yearsPressing: After natural filtration, slow pressing is performed by applying weight.PolicyPaymentImport duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.Cancellations & ReturnsCancellation or returns will be accepted only if the item has an obvious problem that was not mentioned in the listing description. If the size doesn't fit, if you change your mind, if you find a better item later, if you don't like it, or if you order by your mistake, the shipping cost will be borne by the customer. If that, please let us know within 3 days you got the item. Buyer is responsible for shipping costs and any charge incurred shipping products back. If the cancellation is due to the buyer, we will charge a Paypal (or Managed) Payments fee. International BuyersImport duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding/buying. These charges are normally collected by the delivering freight (shipping) company or when you pick the item up - do not confuse them for additional shipping charges.ShippingStandard Shipping (Japan post, DHL, FedEx) Handling TimeWe usually ship your item within 3 ~ 10 business days after confirming the settlement of your payment.Standard Shipping (Japan post, DHL, FedEx) The package will arrive 3 ~ 14 days after shipment. If there is a remote charge for your address, we will charge you for additional shipping.Due to Japanese Post Service, DHL, FedEx delay, estimated arrival time can be delay. The situation changes these days. Please understand since we have many order to ship and check in our shop in Japan also. Without troublePlease Noteshipping from Japan. We DO NOT undervalue items' prices or state items as "a gift" in any shipping documents.We can ship ONLY to your ebay address.We do not accept a change of shipping address after placing an order. Thank you for your understanding.

Price: 110 USD

Location: Okayma-shi Minami-ku

End Time: 2024-02-16T15:23:56.000Z

Shipping Cost: 0 USD