Description: Anthony Bourdain's Les Halles Cookbook : Strategies, Recipes, and Techniques of Classic Bistro Cooking, Hardcover by Bourdain, Anthony; De Meirelles, Jose; Lajaunie, Philippe; DiScalfani, Robert; Meirelles, Jose De, ISBN 158234180X, ISBN-13 9781582341804, Like New Used, Free shipping in the US Provides a collection of French bistro style recipes, including lobster bisque, coq au vin, and a warm potato and goat cheese tart.
Price: 39.11 USD
Location: Jessup, Maryland
End Time: 2025-02-01T03:32:58.000Z
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Book Title: Anthony Bourdain's les Halles Cookbook : Strategies, Recipes, and Techniques of Classic Bistro Cooking
Number of Pages: 304 Pages
Language: English
Publisher: Bloomsbury Publishing USA
Item Height: 1.3 in
Publication Year: 2004
Topic: Methods / Gourmet, Regional & Ethnic / French, General
Illustrator: Yes
Genre: Cooking
Item Weight: 39.3 Oz
Item Length: 9.6 in
Author: Anthony Bourdain
Item Width: 7.4 in
Format: Hardcover
