Description: In good condition, happy to answer any questions
Price: 7.13 USD
Location: Las Vegas, Nevada
End Time: 2024-12-11T17:22:13.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Name: Potter/Ten Speed/Harmony/Rodale
Special Attributes: EX-LIBRARY
Book Title: American Cake : From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes: a Baking Book
Number of Pages: 352 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 1.1 in
Publication Year: 2016
Topic: Courses & Dishes / Cakes, History, Methods / Baking
Illustrator: Yes
Genre: Cooking
Item Weight: 48.5 Oz
Item Length: 10.2 in
Author: Anne Byrn
Item Width: 8.3 in
Format: Hardcover
