Description: Experience the heart of Louisiana with "Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana" by George Graham. This hardcover book is signed by the author and features 320 pages of delicious recipes that showcase the unique blend of regional and ethnic cuisine found in the southern states. Published by Harvard Common Press in 2016, this book includes recipes for all occasions, from traditional Cajun and Creole dishes to modern interpretations of classic recipes. This item is in 'great' condition and comes from a smoke-free home.
Price: 35.94 USD
Location: McKinney, Texas
End Time: 2025-01-12T23:05:44.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Binding: Hardcover
Signed By: George Graham
Signed: Yes
Subject: Cooking
Year Printed: 2016
Book Title: Acadiana Table : Cajun and Creole Home Cooking from the Heart of Louisiana
Number of Pages: 320 Pages
Language: English
Publisher: Harvard Common Press
Topic: Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year: 2016
Item Height: 1 in
Genre: Cooking
Item Weight: 47.1 Oz
Author: George Graham
Item Length: 11.1 in
Item Width: 9.5 in
Format: Hardcover
