Description: This book is a rare find for any collector or enthusiast of German cooking. Written by Leonard Jan Mitchell and published in 1954 by Doubleday, it contains over 200 recipes and is beautifully illustrated. The book's original dust jacket adds to its value and makes it a great addition to any kitchen or bookshelf. The book is written in English and covers a variety of topics including German cooking techniques and ingredients. It is an original printing from 1954 and has not been reprinted. This book is a must-have for anyone interested in German cooking and is sure to be a cherished addition to any collection. Dust Jacket is torn and has wear & tear, but original book is in pretty good condition! Please contact me with any questions or concerns. Thank you for looking.
Price: 23 USD
Location: Clearwater, Florida
End Time: 2024-12-07T00:26:50.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Place of Publication: New York City
Language: English
Special Attributes: Dust Jacket, Illustrated
Signed: No
Author: Leonard Jan Mitchell
Publisher: Doubleday
Topic: German Cooking
Subject: Cooking
Year Printed: 1954
Original/Facsimile: Original
