Description: Fun menu with original classic recipes from legendary Blum's Restaurant.Some staining, yellowing and creasing. Some tape repairs. In the early 1890s Simon and Clemence Blum started a confectionery business in San Francisco, creating a brand that would become one of the nation’s largest. In 1907 they relocated to what become the store’s lifetime address at Polk and California after their earlier location was destroyed in the earthquake and catastrophic fire of 1906. By the 1920s, if not earlier, Blum’s was serving three meals a day in addition to selling their handmade confectionery. ...in 1949 a “Blum’s Confectaurant” opened in San Francisco’s Fairmont Hotel, combination soda fountain + candy counter + bakeshop + restaurant was known. The term refers to an eating place that has table service for dessert orders only as well as for meals, and was likely used only in California.
Price: 40 USD
Location: Highland Park, Illinois
End Time: 2025-01-25T15:37:05.000Z
Shipping Cost: N/A USD
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All returns accepted: ReturnsNotAccepted
Country/Region of Manufacture: United States
