Description: This antique recipe booklet from 1910 measures 4.5 inches by 6 inches and contains recipes for baking with Fleischmann's Yeast. The publication year of this paperback is 1910 and it is written in English by an unknown author. The booklet includes recipes for baking and cooking, specifically focused on breads and pastries. The topics covered in this booklet include baking with yeast, and the format is a paperback. This is a great addition to any cookbook collection or for someone interested in the history of baking.
Price: 4 USD
Location: Fairfax, Virginia
End Time: 2025-01-21T16:24:11.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1910
Format: Paperback
Language: English
Book Title: Excellent Recipies for Baking w Flechmans Yeast
Author: Unknown
Topic: Baking
