Description: The Philosophy of Housekeeping: A Scientific and Practical Manual for Ascertaining the Analysis and Comparative Value of All Kinds of Food, its Preparation for the Table, the Best Mode of Preserving Articles of Diet, the Proper Care of Health, Remedies in Sickness, and the Intelligent and Skillful Performance of Every Household Office, with an Appendix on Recipes. By Joseph B. Lyman and Laura E. Lyman. Revised Edition. Hartford, CT: S. M. Betts 1869. Textblock detached from front cover and spine, signatures coming loose, binding copy. Average external wear, some chipping and staining. Pages yellowed with foxing, smudges, patches of discoloration from inserts, a few notable stains, some creases, a couple of notes. 1869 owner signature (Mary E. Buswell).
Price: 60 USD
Location: Westport, Connecticut
End Time: 2024-12-29T00:09:34.000Z
Shipping Cost: 6.38 USD
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